Yumbos Chocolate

Located in the heart of the Mindo cloud forest, Yumbos Chocolate is an artisanal sanctuary dedicated to the craft of high-quality Ecuadorian chocolate. Founded by Claudia Ponce and Pierre Alain Molinari, this boutique factory celebrates the legendary Fine Aroma Cacao, a variety known locally as 'Nacional' that is prized globally for its complex floral and fruity notes. The factory serves as a pedagogical bridge between the lush plantations of Esmeraldas and chocolate lovers worldwide, providing an authentic look into the transformation of raw beans into exquisite bars.

At Yumbos, the commitment to social and environmental responsibility is paramount. They have established a powerful ethical alliance with AMATIF, an association of nearly 100 Afro-Ecuadorian families in the Timbire region who cultivate heirloom cacao varieties using traditional, eco-friendly techniques. By paying significantly above market rates and providing continuous training on fermentation and drying, Yumbos ensures that their success supports rural development and the preservation of ancestral agricultural heritage.

Visitors to the factory can enjoy a comprehensive 'bean-to-bar' tour that guides them through every stage of production: from the initial fermentation and drying to roasting, cracking, and tempering. The experience is both educational and sensory, featuring extensive tastings of their award-winning products, which have been honored with multiple 'Golden Bar' awards in national competitions. Beyond classic dark chocolate bars ranging from 60% to 100% purity, Yumbos offers innovative flavors like chili and salt, ginger, and lemon grass, as well as specialty items like chocolate beer and their famous brownies.

Whether you are a chocolate connoisseur or a curious traveler, Yumbos Chocolate offers a unique glimpse into the rich culture and biodiversity of Ecuador. The factory's welcoming atmosphere and expert-led tours provide a deeper understanding of why Ecuadorian chocolate is considered among the best in the world, all while directly contributing to the empowerment of local farming communities.